Belgian King’s Day Reception Celebrates Strong Bilateral Ties with Japan
Tokyo, Japan – The Belgian Embassy in Tokyo recently hosted an elegant reception to celebrate King’s Day, marking a special occasion in the bilateral relationship between Belgium and Japan. The event, held in the presence of H.E. Mr. Antoine Evrard, Ambassador of Belgium to Japan, brought together dignitaries, business leaders, and cultural figures to honor the enduring friendship between the two nations.
A highlight of the evening was the presence of H.E. Mr. Pieter De Crem, Commissioner-General of the Belgian Pavilion at Expo Osaka-Kansai 2025. His participation underscored the ongoing collaboration between Belgium and Japan, particularly in the context of Expo 2025, where Belgium is poised to showcase its innovative contributions in various fields, from life sciences to green energy.
In his remarks, Ambassador Evrard reflected on the deepening ties between Belgium and Japan, noting the increasing collaboration in sectors such as semiconductors, energy, and hydrogen. He emphasized the strategic importance of mutual cooperation in addressing global challenges, including climate change, security, and the ongoing tensions in Eastern Europe and the Indo-Pacific region. “This year marks not only the celebration of King’s Day but also a significant moment in our shared history and our continued partnership in both trade and cultural exchange,” said Ambassador Evrard.
Mr. De Crem also shared his excitement for Belgium’s participation in Expo Osaka-Kansai 2025, which will serve as a platform for global dialogue on key issues such as sustainability, diversity, and innovation. He expressed confidence that the Expo would further strengthen Belgium-Japan relations and provide new opportunities for collaboration in the future.
The reception provided a platform to reaffirm the strong mutual respect and shared values between Belgium and Japan, while also looking ahead to future collaborations that will further strengthen this long-standing partnership. As the evening progressed, guests shared a toast to the continued success of the relationship, eager to embrace the opportunities that lie ahead.
To cap off the celebration, attendees enjoyed an ample buffet of authentic Belgian cuisine, including iconic Belgian fries, a variety of fine Belgian beers, and exquisite desserts, all of which showcased the rich and flavorful culinary heritage of Belgium.
